Nice work sticking with the color triad. The browns are unusual for a bakery. It reminds me of Breyer's ice cream and their use of black in the company logo, ultimately making the product feel sophisticated or modern. It's interesting to compare bakery's that have stood the test of time (at times using script, or cursive) and modern bake shops with a twist like Emily's. Will "modern" type font (such as Helvetica), in 50 years, look vintage? What will modern type look like when the class of 2013 is 50? Any ideas?
This reminds me of another cupcake company with a similar color scheme. Also, the script is an interesting take. I think you should stick with script because it obviously has a vintage theme maybe a cursive...
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ReplyDeleteNice work sticking with the color triad. The browns are unusual for a bakery. It reminds me of Breyer's ice cream and their use of black in the company logo, ultimately making the product feel sophisticated or modern. It's interesting to compare bakery's that have stood the test of time (at times using script, or cursive) and modern bake shops with a twist like Emily's. Will "modern" type font (such as Helvetica), in 50 years, look vintage? What will modern type look like when the class of 2013 is 50? Any ideas?
ReplyDeleteThis reminds me of another cupcake company with a similar color scheme. Also, the script is an interesting take. I think you should stick with script because it obviously has a vintage theme maybe a cursive...
ReplyDelete